A LITTLE COLOUR
Carrots
1 kg pack R24Once-off collection price
A versatile whole-carrot pack for roasting, grating and lunchbox crunch.
- Minimum 1 kg net weight
Core range · October–December
Availability, the final amount, collection and payment details are confirmed before acceptance. Delivery and volume orders are quoted individually.
Keeping it fresh
Refrigerate and remove leafy tops if present.
- Use your fridge’s crisper.
- Refrigerate carrots in a bag or container that limits moisture loss without leaving them sitting in water. Remove leafy tops if present, and keep carrots away from apples and ripening fruit.
- Wash when you prepare.
- Rinse and scrub under clean running water before eating or cooking. Keep whole carrots unwashed during storage where possible, and use clean utensils for grating, slicing or peeling.
- Make them work across meals.
- Use sound carrots for lunchbox sticks, grated salads, roasting or soup. Store prepared carrots covered in the fridge and discard any that are slimy or decaying.
Use clean running water before eating or preparing produce. Soap and household detergents are unsuitable. Keep produce and utensils separate from raw meat and seafood. Storage life depends on variety, ripeness, condition and temperature.
More ways to care for your fresh produceGuidance: Safe produce handling ↗ · Home produce storage ↗ · Produce handling and storage ↗
Ask about variety, origin, ripeness and the available supply for your order. Our sales team confirms availability and the relevant details before your order is accepted.
Type a quantity directly, choose your plan where offered, and review your basket. Delivery and volume prices are quoted separately.
Origin and variety confirmed with each order. Explore our farming heritage